10 Must-Try Foods in the Culinary Capital: St. Paul
10 Must-Try Foods in the Culinary Capital: St. Paul
Nestled along the picturesque Mississippi River, St. Paul is a vibrant city that boasts a diverse culinary scene. From mouthwatering barbecue to delectable desserts, there's something for every palate to savor. Here are 10 unmissable foods you should indulge in while exploring "The Capital City":
- Jucy Lucy Burger: This iconic burger, invented in St. Paul, features two juicy ground beef patties stuffed with a generous amount of melted cheese.
- Tater Tot Hot Dish: A beloved Minnesotan comfort food, this casserole combines creamy ground beef, vegetables, and crispy tater tots.
- Bread Basket at The Lexington: Dive into a variety of house-made breads, including the famous pretzel bread, served with whipped butter.
-
Porterhouse at Murray's: Treat yourself to a tender, juicy porterhouse steak at this historic restaurant, accompanied by classic sides like mashed potatoes and creamed spinach.
-
Roasted Brussels Sprouts at The Bachelor Farmer: Savor crispy roasted Brussels sprouts tossed in a tangy, flavorful sauce.
-
Wild Rice Supper at The Handsome Hog: Experience Minnesota cuisine at its finest with this hearty dish featuring braised wild rice, wild boar sausage, and vegetables.
-
Carnitas Tacos at Mercado Central: Indulge in authentic Mexican tacos filled with tender, flavorful carnitas and topped with cilantro and onions.
- Churros at Hola Arepa: Satisfy your sweet cravings with freshly made churros served with a warm chocolate dipping sauce.
- Doughnuts at Glam Doll Donuts: Choose from a wide selection of gourmet doughnuts, including unique flavors like blackberry lavender and maple bacon.
- Peanut Butter Pie at The Blue Door Pub: End your culinary adventure with a slice of creamy, decadent peanut butter pie topped with whipped cream and chocolate shavings.
Whether you're a local or a visitor, these must-try foods will tantalize your taste buds and provide a memorable culinary experience in St. Paul.
